Porterhouse Steak — $16.99 per lb.
Two premium steaks in one impressive cut. The Porterhouse combines a flavorful New York strip with a generous portion of tender filet, separated by the signature T-shaped bone.
Thick-cut and ideal for grilling, reverse-searing, or cooking in a cast-iron skillet, this steak delivers the tenderness and rich beef flavor expected from a classic steakhouse cut. Its generous size makes it perfect for one hearty appetite or sharing between two people.
- Approximately 24 oz. (1.5 lb.) per steak
- Packaged one steak per package
- Hand-selected for our retail beef program
- Vacuum-sealed for freshness
- $16.99 per lb.
Each steak is individually weighed. The final price may vary based on its exact weight and will be calculated when your order is prepared.








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